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Franjo's Kitchen

Currant and Coconut Mama Biscuits - Gluten Free 252g

Regular price $27.95
Sale price $27.95 Regular price $26.95
Sale Sold out
Shipping calculated at checkout.

Packed with superfoods like quinoa, teff, coconut oil, chia, flaxseeds and buckwheat, our gluten-free Tanker Toppers will provide you with much-needed energy and support a healthy milk supply. They’re also a solid 5 out of 5 on the deliciousness scale.

Choc-a-block with essential vitamins, minerals and good fats. Jo designed these biscuits especially for breastfeeding mums to help you cope with the demands of motherhood. Little did she know these gluten-free bikkies would become a hit with coeliacs and anyone trying to reduce their gluten intake.

Ingredients: Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut (10%), organic currants (9%), organic quinoa flakes, flaxseed meal, chia seeds, gluten-free brewer’s yeast, bicarbonate of soda, cinnamon, citrus fibre, water.

*Manufactured in a facility that also handles gluten

For supplements and health products: Always read the label and follow the directions for use. Consult your healthcare professional before use, especially if pregnant, breastfeeding, or taking medication.

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Currant and Coconut Mama Biscuits - Gluten Free 252g

Currant and Coconut Mama Biscuits - Gluten Free 252g

$27.95

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